Friday, October 17, 2008

Breakfast Buffet: Friday, 7/17

Posted by Owen Morris on Fri, Oct 17, 2008 at 9:00 AM

By OWEN MORRIS

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A new study shows bottled water is no purer than tap water. The anti-bottled water movement is gaining momentum. (Medical News Today)

Tom Colicchio is actually cooking in a kitchen but unless you're a New Yorker who's wealthy, has Tuesdays free and is incredibly lucky with phone reservations, forget it. (Forbes)

Move over Splenda, Stevia is getting ready to hit the market! -- providing that it gains FDA approval, which it's had a surprisingly hard time doing. But I mean, who cares if it causes cancer? It has zero calories! (Media Post)

I never thought I'd be typing this, but the latest trend in food finally has a nickname and it's "credit-crunch-cuisine." Whatever happened to just calling it cheap-ass food? (UK Press)

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There is one brand of Stevia that has gained FDA approval and that is Sweetleaf brand. They are the first and only one to gain GRAS approval. So now they can label and sell as a Sweetener.

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Posted by Casey on 10/17/2008 at 4:50 PM
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