Monday, June 29, 2009

How much do you really know about frozen desserts?

Posted by Owen Morris on Mon, Jun 29, 2009 at 10:10 AM

chocolatemoussenapoleon.jpg


Ice cream and its thousands of flavors are pretty much universally loved. Nothing on a sweltering day can compete with a sweet, cool treat -- say a milkshake or an ICEE

But do you you know your ice cream history? The James Beard Foundation has just released a small quiz to test your knowledge of frozen desserts in its June/July issue of JBF Notes.

Be forewarned, it's a trade mag and so it expects test takers to have a ridiculous amount of knowledge. Also, at only five questions long, it's too short. But the quiz does provide a paragraph explaining each of the answers, so you can wow the people at your next cocktail party with your knowledge of the differences between a semifreddo and a sorbetti.
The quiz is here.

You can also take this "Ben & Jerry's flavor or Pottery Barn Paint Color?" quiz from Mental Floss. Sad to say, I did much better on the Ben & Jerry's quiz than the serious foodie one.

(Image via Flickr: Fenchurch. And no, I have no idea how to make that dessert.)

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I have no idea how to make that dessert

The pastry part looks very much like the Mil Ojas dessert served at the late and much-lamented Pangea Cafe. Sort of like what's used to make baklava.

The rest looks like ice cream, chocolate syrup, and berries.

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Posted by Realist on June 29, 2009 at 3:00 PM

I did better on the Ben and Jerry's quiz too, but despite being a B&J fanatic, I have to say I've never heard of any of those flavors.

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Posted by Realist on June 29, 2009 at 2:25 PM
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