As a food blogger, I get to eat and drink a lot of really great things. But then there are days that involve Domino's and a three-cheese mac-n-cheese that looks like this:
Anytime somebody asks where the trash-can is "just in case" upon first
seeing an item of food, you know you'll never forget the dish. The cheese has a glow-in-the-dark orangeness, and underneath that cheese top is layer after layer of penne pasta not
entirely mixed with cheese.
As one taster pointed out, it's not the pasta that's so
bad but the bread-bowl, which is covered with an overpowering garlic
salt that does not mix well with the pasta.
The Onion did a mock news piece about Domino's testing the limits of what humans will eat,
and the company seems to have found the edge with the bread bowl. "If you order this for
your kids, they should send a social worker on the delivery as well,"
one of our tasters said, only half joking.
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It's been at least twenty-five years since I ate Domino's pizza, so I'm unfamiliar with their current product line. Used to be the only part of a Domino's pizza that was fit to eat was the crust.
About an hour after consuming, I was overcome with the urge to vomit. Not heartburn. Not regret for eating it. Just a desire to vomit.
Humanity is worse off due to the folks in the Domino's food science department.