KC Beer Blog sits down for a Brewmaster's Luncheon at the Boulevard Brewery and finds that beer is good for everything from poaching to braising. [KC Beer Blog]
A look at some predictions for this year's food trends in Kansas City shows that pig-centric and farm-to-table meals are on the rise. [The Making of a Foodie]
Sunday was National Daiquiri Day, but you can still celebrate with the Hemingway Daiquiri -- a hometown boy's white rum cocktail. [The Kitchn]
The Wienermobile apparently crashed into a Racine, Wisconsin, home last Friday while trying to execute a u-turn. [Jalopnik]
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Who knew there was a national daiquiri day? There must be a rum company involved somewhere
If you are going to use "making of a foodie" for a source for information, you better just pack up and go to JOCO with the rest of the flakes. Her Blog is so tired & behind the times. Hell I'll go out on a limb and say "Chicken Bone Charlie F" is farther ahead of the game than her by light years, but he's only a nanosecond behind the East Side News.
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