5. If it's been ten years and thirty pounds since you actually played on your high school football team -- or ten years, two husbands, one facelift and five pounds since you were a cheerleader -- you could go with nostalgic snacks: Jiffy Pop popcorn ("Jiffy Pop, Jiffy Pop, the magic treat, as much fun to make as it is to eat!") and a frosty ice cream soda, followed by a healthy, nourishing Milky Way bar.
4. If you don't have time to make deviled eggs, get some ready-to-eat at the Westside Local at 1663 Summit. This restaurant also has other snacks that are also tasty with cold beer: pickles, olives, Emmenthaler cheese and braunschweiger.
3. If you really want to class up the game-watching experience, shine up the family sterling and use it to display an assortment of fancy cheeses -- like the locally-made Green Dirt Farm sheep's milk fromage -- and crackers from the Better Cheddar.
2. Unexpected by delicious: Chinese take-out finger food, like egg rolls, crab rangoon, shrimp toast or crispy eggplant from one of the several Bo Lings in town.
1. Tailgate at home! Before the game, make a dash over to one of the last classic 1950s drive-ins: Mug's Up Root Beer Restaurant on 23rd Street in Independence. Order a sack o' Zip Burgers, Whiz Burgers, barbecue sandwiches and a couple of chili dogs plus onion rings, tater tots and fries. Don't forget the homemade root beer.
[Image via Flickr: moaspircdsc]
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I heartily second Realist's observation. I prefer my root beer straight up, in a frosty mug -- and Mug's Up still uses those heavy glass cold mugs. Make sure to give your carhop a nice big tip -- she deserves it!
We had Black Cows at Mug's Up this past Saturday night. If you haven't tried their root beer, what the hell are you waiting for? It's like nothing you'll ever pour from a bottle or can, so enjoy it while it's still around.