Tuesday, December 8, 2009

Breakfast Buffet: Tuesday, December 8

Posted by Jonathan Bender on Tue, Dec 8, 2009 at 9:00 AM

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A recipe for egg nog french toast topped with maple pecans -- this might be all you accomplish today. [The Expatriate's Kitchen]

Local chocolate makers and what to get at each shop. [The Making of a Foodie]

This poem-like description of lobster bisque notes the similarity between the creamy soup and a product that helps soothe your stomach. [Simmer Till Done]

Burger King launches a line of $1 holiday cards that come with a disingenuous saying and a crisp $1 bill for a value meal. [Center Networks]

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