Have you ever had great institutional food, the kind of meal that makes you not just feel full but happy to have ordered it?
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The KC Star has a nice little cafeteria called The Nelson Room, named after the founder William Rockhill Nelson. Chef Dave of American Food and Vending does a great job, he's know for his sauces.
An all night cafeteria in Panama City Panama ---serves up a great selection!! Damn ---i wish i could recall the name of the place!!
I used to work at Western Missouri Mental Health Center back in 1987-8.
They had the BEST food I have ever eaten in a cafeteria. Ever.
The cafeteria at work has a decent rotation of menu items like shortribs, fried catfish, oxtails, greens, mac n' cheese, etc. The oxtails are mandatory eating when they are on the menu, but there's too much of a good/cheap/fatty selection to eat down there very often. The breakfast bar alone has three kinds of hashbrowns and two kinds of gravy....a dangerous place for a junkie like me.
I woke up in the Jackson County lockup one morning a few years ago and was given a cinnamon roll that was too die for. It had raisans. I never did figure out where they'd got them.
Marion Merrell Dow had really good food - and the Royals had winning records back then, too. Hmmm. Coincidence? No, Mr. K.
I did an internship at NBC while I was in college. The food in the employee cafeteria at 30 Rock was really quite delicious. They had great chefs who created new meals every day.
I have friends up at Cerner and down at Garmin who say their employee cafeterias offer quality foods.
It's impossible to compare a hospitals cafeteria to other professional-grade cafeterias... even if a hospital has decent food, you still know you're eating hospital food.
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