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A Sugar Binge 

For candy scion Russell Sifers, Kansas City is still the land of Valomilk and honey.

Image credit: Luke Echterling

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Uploaded: Nov 9, 2006
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Image Archives: Stories: Dining: Restaurant Reviews: Luke Echterling

  • A Sugar Binge
  • For candy scion Russell Sifers, Kansas City is...
  • Luke Echterling
  • Nov 9, 2006
  • Box Set
  • These pizza rolls, with yellowtail and salmon, aren't...
  • Luke Echterling
  • Feb 9, 2006
  • Very Cool Tonic
  • Jonathon Dallen chills out at Tonic.
  • Luke Echterling
  • Feb 2, 2006
  • Reality Bites
  • Ray Peterman's menu changes every day, but his...
  • Luke Echterling
  • Jan 26, 2006
  • Mild Manila
  • La Filipina Café doesn't have a handle on...
  • Luke Echterling
  • Jan 19, 2006
  • Chronicles of Marinara
  • Felitza co-owner Roberto Bautista makes Italian dishes his...
  • Luke Echterling
  • Jan 12, 2006
  • Three's Company
  • Luke Heckbart's Cubano sandwich is authentic.
  • Luke Echterling
  • Jan 5, 2006
  • Well-Aged
  • Plaza III seems to date back as far...
  • Luke Echterling
  • Dec 22, 2005
  • Don Survivor
  • Don Pepé's latest creation might be his best...
  • Luke Echterling
  • Dec 15, 2005
  • Chat Room
  • The clock at this favorite Waldo spot has...
  • Luke Echterling
  • Dec 8, 2005
  • Greenhouse Effect
  • The stylish Milano deserves more credit than it...
  • Luke Echterling
  • Dec 1, 2005
  • Bird on a Wire
  • Stroud's is still home of pan-fried chicken, but...
  • Luke Echterling
  • Nov 24, 2005

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