Five Four’s famous House recipe, a creamy pepper jack cheese dip blended with pico de gallo and the Street’s secret spices. Served with salsa and tortilla chips.
6.993 large pork shanks dipped in our house made sweet and spicy sauce. The pork is slightly crispy on the outside and so moist and tender inside it melts in your mouth. Try them and once and you will be screaming the tomahawk chop for more!
9.99Fresh jumbo mushroom caps filled with herb and garlic cream cheese, battered and fried. Served with creamy horseradish dip.
7.99The Street’s scratch recipe baked Chicago style with imported Reggiano Parmesan cheese, spinach and artichoke hearts blended in a rich, smooth cream sauce. Served with tortilla chips, salsa and sour cream
8.29Crispy flour tortillas wrapped around smoked chicken, pico de gallo, black beans, corn and pepper jack cheese. Served with our housemade guacamole ranch dip.
7.99Our Texas Border Basket loaded with eight Baja Bites (marinated chicken and cheese wrapped in a corn tortilla) stacked with tortilla chips. Served with Gringo Dip and salsa.
8.49Our Biggie Basket loaded with Tequila Wrappers and Baja Bites stacked with crispy tortilla chips. Served with Gringo Dip, guacamole ranch dip and salsa.
8.99Crispy tortilla chips served with shredded lettuce, jalapenos, cheddar and jack cheeses, Gringo Dip, sour cream, salsa and your choice of chicken, seasoned ground beef or a combination of both. Substitute guacamole for sour cream at no charge or add guacamole for $0.99.
8.49(Regular or our new, even hotter sauce) 10 jumbo spicy wings and drumettes. Served with celery sticks and bleu cheese or ranch dressing. We prepare our chicken wings fresh to order. Please allow 8 to 10 minutes.
8.69(Regular or our new, even hotter sauce) Lightly breaded plump chicken breast tossed in our housemade wing sauce. Served with cool bleu cheese or ranch dressing and celery sticks.
8.29Marinated chicken, pepper jack cheese and pico de gallo grilled between tortillas. Served with sour cream and salsa. Substitute guacamole for sour cream at no charge or add guacamole for $0.99.
8.49Grilled chicken breast tossed in wing sauce, Monterey Jack cheese, pico de gallo and bleu cheese crumbles grilled between tortillas. Served with chipotle ranch and bleu cheese dip. Substitute guacamole for chipotle ranch at no charge or add guacamole for $0.99.
8.99Home cut french fries and hombre fries topped with Monterey Jack and cheddar cheeses, bacon and scallions. Served with your choice of Gringo Dip or Chipotle Ranch Dip.
7.49A hearty portion of seasoned waffle fries served with Gringo Dip for dippin’.
7.29Thick cut lightly breaded onion rings served with honey mustard and chipotle ranch dressings.
6.99:Breaded with Italian seasoned crumbs, fried and served with marinara sauce.
6.99One Complimentary Refill!
3.69(Serves 3 or more) A generous sampler platter of Mozzarella Sticks, Boneless Buffalo Wings, Hombre Fries, and Chicken Quesadillas served with our famous Gringo Dip and dipping sauces. No Substitutions or Modifications.
11.49Lightly breaded chicken tenderloins, fried and dipped in our special wing sauce. Served on top of fresh greens combined with chopped bacon, Monterey Jack cheese, pico de gallo, tortilla strips, tossed with chipotle ranch dressing and topped with bleu cheese.
10.19Chopped fresh greens combined with grilled chicken, chopped bacon, pico de gallo, tortilla strips, diced eggs, bleu cheese and tossed with honey lime dressing.
10.19Crisp romaine lettuce with red bell pepper, spiced chicken, avocado, roma tomato, carrot sticks, fresh grilled pineapple tossed in dark cherry vinaigrette and topped with candied pecans and bleu cheese.
10.19Spring and traditional mix combined with grilled chicken, chopped red onion, celery and apples tossed in a balsamic vinaigrette and topped with candied pecans and bleu cheese.
10.19Spring and traditional mix combined with grilled chicken, fresh cilantro, jicama, carrot sticks and tortilla strips tossed in a light citrus vinaigrette. Peanut Allergy Alert.
10.19A fire-grilled chicken fajita breast, sautéed red & green peppers and onions on a bed of salad greens topped with cheese, green onions, pico de gallo, sour cream and tortilla chips. Served with your choice of salsa, guacamole ranch or chipotle ranch dressing. Substitute guacamole for sour cream at no charge or add guacamole for $0.99.
9.49Your choice of grilled or Cajun fired chicken on a bed of salad greens topped with cheddar cheese, carrot sticks, cucumbers, roma tomatoes and eggs. Served with honey mustard or your choice of dressing.
9.49Your choice of grilled or Cajun fired chicken on a bed of crisp romaine tossed with Caesar dressing, topped with croutons and Parmesan cheese.
9.49Lightly breaded chicken tenderloins on a bed of salad greens topped with cheddar cheese, carrot sticks, cucumbers, roma tomatoes and eggs. Served with honey mustard or your choice of dressing.
9.49A generous portion of taco meat, red & green peppers and onions on a bed of salad greens topped with cheese, green onions, pico de gallo, sour cream and tortilla chips. Served with your choice of salsa, guacamole ranch or chipotle ranch dressing. Substitute guacamole for sour cream at no charge or add guacamole for $0.99.
9.19A bed of salad greens and carrot sticks, topped with eggs, roma tomatoes, cucumbers, cheddar cheese and seasoned croutons
4.19Romaine lettuce tossed in our Caesar dressing with croutons and fresh Parmesan.
4.19Spring mix and chopped red onion, celery and apples tossed in a balsamic vinaigrette and topped with candied pecans and bleu cheese.
Add The Summer Blend Salad To Any Entrée: 4.19Two pieces of American cheese, three pieces of bacon.
6 Oz.: 7.49Four mini-burgers with cheese and grilled onions
8.19Topped with wing sauce, Monterey Jack cheese, jalapeno bacon and smoky sauce. Served with your choice of wing sauce, ranch or bleu cheese for dippin’.
6 Oz.: 8.29Blackened with Cajun spices and topped with chipotle ranch, pepper jack cheese, jalapeno bacon and fried onion strings.
6 Oz.: 8.29Topped with an over-easy egg, American cheese and bacon.
6 Oz.: 8.29Topped with pit-smoked pulled pork, cheddar cheese and BBQ sauce.
6 Oz.: 8.29Choice of half sandwiches: Beef Brisket - Chicken Salad - Pulled Pork - Sliced Ham - Sliced Turkey (Half sandwiches include leaf lettuce and tomato on our premium ciabatta bread. All of our sandwiches except Chicken Salad include Colby cheese and our special spread). Choice of The Street’s homemade soups: Baked Potato - Chicken Tortilla - Outlaw Steak.
8.49Select one of our original housemade scratch recipe soups with your choice of The Traditional, Caesar or Summer Blend salad. Served with oven fresh honey wheat bread and honey butter.
7.99Jumbo baked potato topped with butter, sour cream, chopped bacon, broccoli and melted cheddar cheese. Served with a bowl of soup or The Traditional, Caesar or Summer Blend salad and honey wheat bread and honey butter.
8.49Topped with bacon, scallions and cheddar cheese.
4.19Topped with tortilla strips, sour cream and cheddar cheese.
4.19A third of a pound of thinly sliced house sirloin steak, hand cut in our kitchen, topped with sautéed mushrooms, bell peppers and onions on a torpedo roll with melted Swiss cheese. Served with french fries and your choice of mayo or horseradish sauce.
9.49A third of a pound of thinly sliced house sirloin steak marinated in Cajun spices, topped with bell peppers, onions, chipotle mayonnaise, Colby jack cheese and pico de gallo on a torpedo roll. Served with french fries.
9.49A third of a pound of thinly sliced house sirloin steak, hand cut in our kitchen, topped with pepper jack cheese, bell peppers, onions, jalapenos, shredded lettuce, pico de gallo, with a sour cream spread on a torpedo roll. Served with french fries.
9.4912 ounces of griddle seared, au jus drenched sirloin steak, chopped fine and piled high on toasted Ciabatta bread with melted Monterey Jack cheese and a garlic aioli spread. Served with a dippin’ bowl of au jus, horseradish sauce and french fries.
11.496 ounces of spicy seared sirloin steak, fire-grilled portabella mushrooms and red bell peppers, topped with crumbled bleu cheese and piled high on toasted wheat ciabatta bread with chipotle mayonnaise spread. Served with au jus for dippin’ and french fries.
10.49Fire-grilled chicken, romaine lettuce, Parmesan cheese, red bell pepper, jalapeno bacon, tortilla strips and pico de gallo tossed in a chipotle ranch dressing and stuffed in a large flour tortilla. Served with french fries.
9.29Specially selected gyro beef wrapped in pita bread and topped with sautéed onions, cucumber sauce, lettuce, tomatoes, and feta cheese. Served with French fries.
9.29Thinly sliced turkey, 5 slices of bacon, lettuce, tomato, cheddar and Swiss cheese stacked three-high on toasted bread with mayonnaise and honey mustard sauce. Served with french fries.
9.49Premium corned beef thinly sliced and piled high with sauerkraut, thousand island dressing and Swiss cheese on grilled marble rye. Served with french fries. Turkey may be substituted for corned beef.
9.49Triple decker sandwich, loaded with slow smoked beef brisket and smoked ham, blended with our special BBQ sauce, mayonnaise, sliced tomatoes, pickles, cheddar and pepper jack cheese. Served with french fries.
9.49Ham and smoked turkey breast, Colby jack, American cheese and bacon strips. Served with your choice of The Traditional, Caesar or Summer Blend salad, soup or french fries.
9.49Smoked turkey and pit pulled pork piled high with Swiss cheese, dill pickles, garlic aioli and yellow mustard on ciabatta bread with french fries.
9.49Tender, juicy, slowly smoked pulled pork piled high with a smoky spread, pickles and fried onion strings. Served with french fries and BBQ sauce.
9.49A BBQ beef sandwich with a generous portion of authentic slow smoked beef brisket piled high with a smoky spread and pickles. Served with french fries and BBQ sauce.
9.49Premium Tilapia filet lightly blackened on the grill or hand battered and fried. Served with lettuce, tomato and chipotle tartar sauce and french fries.
9.49A fire-grilled chicken breast topped with guacamole ranch dressing, fresh avocado, bacon and Monterey Jack cheese. Served on toasted wheat ciabatta bread with french fries.
9.29A third of a pound of thinly sliced chicken breast marinated in Cajun spices, topped with bell peppers, onions, chipotle mayonnaise, Colby jack cheese and pico de gallo on a torpedo roll. Served with french fries.
9.29A fire-grilled chicken breast with bacon strips and Monterey Jack cheese. Served on toasted wheat ciabatta bread with french fries and your choice of mayonnaise or honey mustard.
8.79A fire-grilled chicken breast, coated in our special blend of Cajun spices and blackened on the grill, topped with chipotle ranch dressing, fried onion strings, pepper jack cheese and jalapeno bacon. Served on toasted wheat ciabatta bread with french fries.
9.29A fire-grilled chicken breast topped with grilled portabella mushrooms and red bell peppers, fresh avocado, Monterey Jack cheese and jalapeno bacon. Served on toasted wheat ciabatta bread.
9.99Super-sized, fried, pork tenderloin served with lettuce, tomatoes, pickle, onion, horseradish or mayonnaise and french fries. Try this Ozark Classic for a taste of the Midwest
9.49A chicken breast hand battered in our kitchen, fried and topped with wing sauce, Monterey Jack cheese, jalapeno bacon, lettuce, tomato and a smoky spread. Served with french fries and your choice of wing sauce, ranch, bleu cheese or jalapeno ranch dressing.
9.49:“Pan Fried” 10 oz. chicken breast with fresh asparagus and melted jack cheese, smothered with housemade mushroom madeira sauce and served on top of a bed of homestyle mashed potatoes.
12.49A slab of deliciously tender center cut ribs, slow cooked for 10 hours, smoked and grilled over a live fire. Guaranteed to be gall off the bone tender !Served with french fries and housemade BBQ baked beans.
16.99A sautéed chicken breast (10 oz.) marinated in Cajun spices, sautéed with mushrooms, onions and bell peppers. Served with a loaded baked potato and steamed vegetables.
12.49A fire-grilled chicken breast topped with Colby jack cheese, sautéed mushrooms, peppers and onions. Served on a bed of wild, garden rice with grilled pineapple and steamed vegetables.
11.49Half slab of “center cut” baby back ribs and crispy chicken fingers. Served with french fries and your choice of honey mustard or BBQ sauce.
12.29Five lightly breaded chicken tenderloins, served with your choice of southern green beans, coleslaw or housemade BBQ baked beans and french fries. Served with honey mustard or BBQ sauce for dippin’.
11.29Lightly breaded and fried beef steak topped with country gravy, homestyle mashed potatoes, buttermilk biscuit and your choice of southern green beans, coleslaw or housemade BBQ baked beans.
11.29Fresh chicken breast (10 oz.) hand battered in our kitchen and fried. Served with country gravy, homestyle mashed potatoes, buttermilk biscuit and your choice of southern green beans, coleslaw or housemade BBQ baked beans.
11.29A hearty catfish filet, hand battered in our kitchen and fried. Served with mashed potatoes with country gravy, buttermilk biscuit and your choice of southern green beans, coleslaw or housemade BBQ baked beans and our chipotle tartar sauce.
11.29Penne pasta, red and green peppers, sliced chicken breast and tiger shrimp tossed in a Parmesan cream sauce with a smoky, earthy spice “bite”. Served with garlic bread. Designed for spicy appetites.
13.49Fettuccine, grilled or blackened chicken and vegetables tossed in alfredo sauce. Served with garlic bread.
12.29Fettuccine, grilled or blackened chicken and shrimp tossed in alfredo sauce. Served with garlic bread.
12.99Penne pasta, Reggiano Parmesan cheese, spiced chicken and shrimp tossed in a spinach and artichoke cream based sauce. Served with garlic bread.
13.29Grilled ocean salmon seasoned in Cajun spices. Served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables and chipotle tartar sauce. Simply grilled available upon request.
14.99A generous portion of large shrimp hand breaded and seasoned in our kitchen, then fried. Served with french fries, your choice of southern green beans, coleslaw or housemade BBQ baked beans and cocktail sauce.
11.997 oz. Tilapia filet seasoned in Cajun spices and fire–grilled. Served on a bed of wild, garden rice with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or steamed vegetables and chipotle tartar sauce. Simply grilled available upon request.
12.49Choice of grilled or fried Tilapia, white cabbage, fresh jalapenos, red onions, roma tomatoes, fresh cilantro and lime juice wrapped in corn-flour tortillas and dressed with a delicious red pepper sauce. Served with Spanish rice and beans.
10.49Our Texas Border Basket is loaded with two of our beef or chicken tacos, four of our famous Baja Bites, surrounded by crispy fried tortilla chips. Gringo Dip and salsa for dipping.
9.29Three authentic beef or chicken tacos. Served with house made beans, Spanish rice and salsa.
9.29A sizzling skillet of fire-grilled meat atop a bed of sautéed red and green peppers and onions served with, flour tortillas, pico de gallo, sour cream, shredded cheddar, lettuce and salsa all on the side. Served with your choice of Spanish rice or beans. Guacamole may be substituted for any side item.
Fire Grilled Chicken (11 Oz.): 11.99Choose From: Sirloin Steak (6 Oz.)*, Bacon Wrapped Filet (5 Oz.)*, Baby Back Ribs, Hand Breaded Shrimp, Grilled Shrimp Kabob. Pick Two Combinations include: The Traditional, Caesar or Summer Blend salad, “Loaded” Baked Potato or Steamed Vegetables, Our Famous Oven Fresh Hot Honey Wheat Bread with Honey Butter.
15.49Our fire-grilled sirloin steak selections are served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables.
The Street’s Petite Sirloin (7 Oz.): 11.29A 9 oz. house sirloin steak blackened in Cajun spices, grilled with sautéed mushrooms, peppers, onions and melted Colby jack cheese. Served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables.
13.69Two 5 oz. bacon wrapped filets fire-grilled and served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables.
13.69Topped with Parmesan cream sauce and served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables.
15.99A fire-grilled 14 oz. USDA Certified Angus Beef Ribeye steak served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables. Our Ribeyes are hand cut in house daily to ensure the freshest beef for our guests. The Ribeye is famous for its extensive marbling and fatty content that produces a distinct juicy flavor.
17.99A fire-grilled 14 oz. USDA Certified Angus Beef Ribeye steak blackened in Cajun spices served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables. Our Ribeyes are hand cut in house daily to ensure the freshest beef for our guests. The Ribeye is famous for its extensive marbling and fatty content that produces a distinct juicy flavor.
17.99Fire grilled sirloin steak served with your choice of baked potato, french fries or steamed vegetables and garlic bread.
7 Oz. Sirloin Steak: 9.29Select one of our original housemade scratch recipe soups with your choice of The Traditional, Caesar or Summer Blend salad. Served with oven fresh honey wheat bread and honey butter.
7.49Served with shredded lettuce, tomato, onion, pickle and french fries.
7.49Fire-grilled chicken breast with Monterey Jack cheese. Served toasted wheat ciabatta bread with french fries and your choice of mayonnaise or honey mustard.
7.49Three lightly breaded chicken tenderloins, specially seasoned, served with french fries and your choice of honey mustard or BBQ sauce.
7.49Two beef or chicken tacos, housemade beans, Spanish rice and salsa.
7.49A generous portion of taco meat, sautéed red & green peppers and onions on a bed of salad greens, topped with cheese, green onions, pico de gallo, sour cream and tortilla chips. Served with your choice of salsa, guacamole ranch or chipotle ranch dressing. Substitute guacamole for sour cream at no charge or add guacamole for $0.99.
7.49Spring and traditional salad mix combined with grilled chicken, chopped red onion, celery and apples tossed in a balsamic vinaigrette and topped with candied pecans and bleu cheese crumbles.
7.49Lightly breaded chicken tenderloins on a bed of salad greens, topped with cheddar cheese, carrot sticks, roma tomatoes, cucumbers and eggs. Served with honey mustard or your choice of dressing.
7.49Strips of grilled chicken on a bed of salad greens, topped with cheddar cheese, carrot sticks, roma tomatoes, cucumbers and eggs. Served with honey mustard or your choice of dressing.
7.49Jumbo baked potato topped with your choice of sour cream, cheddar cheese, chopped bacon, broccoli or butter and a piping hot bowl of soup or The Traditional, Caesar or Summer Blend salad.
7.49Choice of half sandwich: Beef Brisket - Chicken Salad - Pulled Pork - Sliced Ham - Sliced Turkey (Half sandwiches include leaf lettuce and tomato on our premium ciabatta bread. All of our sandwiches except Chicken Salad includes Colby cheese and our special spread).Choice of the Street’s homemade soups: Baked Potato - Chicken Tortilla - Outlaw Steak.
7.49Choice of half sandwich: Beef Brisket – Chicken Salad – Pulled Pork – Sliced Ham – Sliced Turkey (Half sandwiches include lettuce and tomato on our premium ciabatta bread. All of our sandwiches except Chicken Salad include Colby Cheese and house spread.) Choice of cup soup: Baked Potato - Chicken Tortilla - Outlaw Steak. Served with a side of French fries.
7.49An old-fashioned New York style cheesecake made with the finest ingredients, enhanced with a delicious graham cracker crust made with butter, honey and molasses. Served traditionally plain or on a bed of strawberry sauce. Move over New York, cheesecake is our middle name!
5.29Authentic key lime pie made with refreshingly tart custard in a pecan, graham cracker and butter crust.
5.29Gingered apples flecked with tart cherries...abundantly topped by the most buttery crisp of cinnamon crumbles. Served with a scoop of vanilla bean ice cream.
5.29Always moist carrot cake made with freshly grated carrots, pineapple, walnuts and pistachios all laced with real cream cheese icing.
5.29Treat yourself to a moist chocolate cake with chocolate icing and a scoop of vanilla bean ice cream designed for one.
2.99Lemonade and blended strawberries over ice, served “Texas Style” in a 25 oz. frosty mug. One complimentary refill.
2.99Lemon-lime soda, fresh squeezed lime juice and REAL cherry puree NOT artificial grenadine, served “Texas Style” in a 25 oz. frosty mug. One complimentary refill.
2.99Lemon-lime soda, fresh squeezed lime juice and blended strawberries, served “Texas Style” in a 25 oz. frosty mug. One complimentary refill.
2.99Strawberry Banana, Mango Mania, Wildberry Blast (Blue, Black and Raspberry)
3.49Oreo Cookie, Mango Mania, Wildberry Blast (Blue, Black and Raspberry), Chocolate, Strawberry and Vanilla
3.49Coffee, chocolate and ice cream blended with ice.
3.49Mango, Peach and Raspberry. Free Refills.
2.49choice of red or alfredo sauce.
4.49with ranch
with gravy
Two varieties
Cookies or Vanilla Ice Cream with strawberry or chocolate topping.
Free refills. Included.
Included.
Refills: 0.49Included.
Refills: 0.49Included.
Refills: 0.49Substitute Vanilla, Chocolate or Strawberry, Oreo Cookie, Mango Mania, Wildberry Blast.
1.29
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