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      <title>Comments On: Orange Box&apos;s Scott Welsch, Part Two: Morels in Paris and Pho in KC
    
      by Jonathan Bender</title>
      <link>http://www.pitch.com/FastPitch/archives/2012/05/10/orange-boxs-scott-welsch-part-two-morels-in-paris-and-pho-in-kc</link>
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      by Jonathan Bender</description>
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      <pubDate>Sun, 19 May 2013 00:00:01 -0500</pubDate>
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    <title><![CDATA[Re: Orange Box's Scott Welsch, Part Two: Morels in Paris and Pho in KC]]></title>

    
    <link><![CDATA[http://www.pitch.com/FastPitch/archives/2012/05/10/orange-boxs-scott-welsch-part-two-morels-in-paris-and-pho-in-kc/#2878444]]></link>

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    <author><![CDATA[dillo]]></author>
    <description>
      
      <![CDATA[Why is that so weird, Abe? Missouri has caves!
        
        <br />
        Posted by 
        
          dillo]]>
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    <pubDate>Thu, 10 May 2012 17:05:49 -0500</pubDate>
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          <item>
    
    <title><![CDATA[Re: Orange Box's Scott Welsch, Part Two: Morels in Paris and Pho in KC]]></title>

    
    <link><![CDATA[http://www.pitch.com/FastPitch/archives/2012/05/10/orange-boxs-scott-welsch-part-two-morels-in-paris-and-pho-in-kc/#2878275]]></link>

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    <author><![CDATA[Zeemanb]]></author>
    <description>
      
      <![CDATA[Sidenote- can anyone expound on the greatness of the broth at Pho KC? My car only knows how to stop near Vietnam Cafe these days.
        
        <br />
        Posted by 
        
          <a href="http://www.pitch.com/kansascity/Profile?oid=2389419">Zeemanb</a>]]>
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    <pubDate>Thu, 10 May 2012 12:29:34 -0500</pubDate>
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          <item>
    
    <title><![CDATA[Re: Orange Box's Scott Welsch, Part Two: Morels in Paris and Pho in KC]]></title>

    
    <link><![CDATA[http://www.pitch.com/FastPitch/archives/2012/05/10/orange-boxs-scott-welsch-part-two-morels-in-paris-and-pho-in-kc/#2878269]]></link>

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    <author><![CDATA[Tessica Smith-Jonietz]]></author>
    <description>
      
      <![CDATA[They are constantly trying new combos and flavors that I find exciting. It makes lunch an adventure when I walk in there not knowing what's on the menu for the day, but I know I'll walk out of there with a new favorite every time.
        
        <br />
        Posted by 
        
          <a href="http://www.pitch.com/kansascity/Profile?oid=2878267">Tessica Smith-Jonietz</a>]]>
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    <pubDate>Thu, 10 May 2012 12:21:53 -0500</pubDate>
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          <item>
    
    <title><![CDATA[Re: Orange Box's Scott Welsch, Part Two: Morels in Paris and Pho in KC]]></title>

    
    <link><![CDATA[http://www.pitch.com/FastPitch/archives/2012/05/10/orange-boxs-scott-welsch-part-two-morels-in-paris-and-pho-in-kc/#2878258]]></link>

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    <author><![CDATA[kcmeesha]]></author>
    <description>
      
      <![CDATA[Need to try this place - guy who likes pho has to be good
        
        <br />
        Posted by 
        
          kcmeesha]]>
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    <pubDate>Thu, 10 May 2012 12:08:27 -0500</pubDate>
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    <title><![CDATA[Re: Orange Box's Scott Welsch, Part Two: Morels in Paris and Pho in KC]]></title>

    
    <link><![CDATA[http://www.pitch.com/FastPitch/archives/2012/05/10/orange-boxs-scott-welsch-part-two-morels-in-paris-and-pho-in-kc/#2878238]]></link>

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    <author><![CDATA[Abe]]></author>
    <description>
      
      <![CDATA[Maytag blue cheese is some damn good cheese. Weird that it is aged in caves in Iowa.
        
        <br />
        Posted by 
        
          Abe]]>
    </description>
    <pubDate>Thu, 10 May 2012 11:17:38 -0500</pubDate>
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