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On the Plaza, an early winter lunch crowd has thinned. It's 1 p.m. on a Friday, and a boy and his mother have the back section to themselves. The child rolls one of the french-fry shopping carts across a white shelf. The place isn't empty, though. The number of people here would have been a good-sized crowd in the Westport space.
"If the Plaza space was half the size," Peralta says, "we'd be twice as profitable.
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