Chapala is east of downtown, south of expensive and north of delicious 

There's something about Kansas City's East Side that frightens off some diners. If I start extolling the virtues of a restaurant on this side of the metro, most people unfamiliar with the area get this strange glazed look in their eyes, as…

full article »

Comments (7)

Showing 1-7 of 7

Add a comment

 
Subscribe to this thread:
Showing 1-7 of 7

Add a comment

Readers also liked…

People who saved…

More by Charles Ferruzza

Latest in Restaurant Reviews

All contents ©2013 Kansas City Pitch LLC
All rights reserved. No part of this service may be reproduced in any form without the express written permission of Kansas City Pitch LLC,
except that an individual may download and/or forward articles via email to a reasonable number of recipients for personal, non-commercial purposes.

All contents © 2012 SouthComm, Inc. 210 12th Ave S. Ste. 100, Nashville, TN 37203. (615) 244-7989.
All rights reserved. No part of this service may be reproduced in any form without the express written permission of SouthComm, Inc.
except that an individual may download and/or forward articles via email to a reasonable number of recipients for personal, non-commercial purposes.
Website powered by Foundation