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"I think it tastes like sweet-potato pie," Kito confessed as he set a plate of two bright-green pastries in the center of the table. No, they did not taste like sweet-potato pie or any pie known to mankind. They were flaky, round crusts filled with what could only be described as guacamole cream.
I never thought I'd say this, but the food at the Drum Room has too much imagination.
Like I said, though, both of the President's dining rooms are bursting with potential, and it's only going to take a little tweaking. The kitchen staff just needs to pick up a few cues from the decorators.