August 06, 2009 Dining » Restaurant Reviews

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Flo’s ambitious menu might be a bigger draw than the drag shows 

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click to enlarge Flo started her professional life as a funny rude waitress. Now she’s running the show - and serving ambitious food. - Jaimie Warren
  • Jaimie Warren
  • Flo started her professional life as a funny rude waitress. Now she’s running the show and serving ambitious food.

Flo’s Cabaret

Flo

John Koop

Sean Leventhal

Flo’s Cabaret
1911 Main, 816-283-3567. Kitchen open: 3–9 p.m. Monday–Thursday,
3 p.m.–midnight Friday and Saturday. Closed Sunday.
Price: $$-$$$

Flo’s Cabaret
Hummus plate: $6
American Kobe beef sliders: $12
Mini French dips: $12
Rockin Moroccan chicken: $16
Fresh salmon pinwheels: $21
Blue-cheese filet medallions: $25
Chocolate mousse: $5

Page 3 of 3

"How was the food?" Koop asked.

Fit for a queen, I wanted to say. And I would have meant it in the best possible way.

Click here to write a letter to the editor.

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