June 26, 2012 Dining » Restaurant Reviews

Magnolia's veers south of traditional Southern cooking 

Magnolia's Contemporary Southern Bistro is putting a new spin on Southern dishes.

by
Shanita McAfee, the chef and owner of the two-month-old Magnolia's Contemporary Southern Bistro, was recently called out of the kitchen by one of her customers. "These are not grits," the patron said, pointing at her plate. "I know grits, and this is…

full article »

Comments (7)

Showing 1-7 of 7

Add a comment

 
Subscribe to this thread:
By Email
With RSS
Showing 1-7 of 7

Add a comment

More by Charles Ferruzza

Latest in Restaurant Reviews

All contents ©2013 Kansas City Pitch LLC
All rights reserved. No part of this service may be reproduced in any form without the express written permission of Kansas City Pitch LLC,
except that an individual may download and/or forward articles via email to a reasonable number of recipients for personal, non-commercial purposes.

All contents © 2012 SouthComm, Inc. 210 12th Ave S. Ste. 100, Nashville, TN 37203. (615) 244-7989.
All rights reserved. No part of this service may be reproduced in any form without the express written permission of SouthComm, Inc.
except that an individual may download and/or forward articles via email to a reasonable number of recipients for personal, non-commercial purposes.
Website powered by Foundation