thinly sliced chinese barbecued pork, shrimp, cilantro and rice noodles wrapped in a delicate rice paper, served with peanut sauce.
3.25shrimp and cream cheese in a spring roll wrapper and fried to a crisp.
5.25fish, shrimp, scallops and crab wrapped with fried tofu.
6.25deliciously marinated beef skewers.
4.60your choice of korean or american style.
3.95egg roll, crab rangoon, beef cho cho, shrimp tempura, chicken wing and bbq ribs.
Per Person: 5.25with shrimp.
2.25with shrimp.
2.25min. for 2 with shrimp.
Per Person: 2.50min. for 2.
Per Person: 2.50min. for 2.
Per Person: 3.75shrimp, scallops, squid and abalone with fresh vegetables, served tableside on a sizzling, hot plate.
15.95shrimp, scallops and chicken with straw mushroom, snow peas and water chestnuts stir-fried in a white sauce.
11.95fresh, jumbo shrimp lightly fried with a garlic-ginger sauce.
15.95diced chicken and shrimp stir-fried in kung pao sauce.
10.95shrimp stir-fried with water chestnuts, bamboo shoots, yellow onion, zucchini, peanuts and chili pepper.
10.95lobster tail sauteed with snow peas, bamboo shoots and sliced carrots in an egg white sauce.
Market Price:lobster tail with shredded vegetables in a spicy tomato sauce.
Market Price:shrimp and beef stir-fried with broccoli, onions, carrots and bean sprouts on fried noodles.
9.25your choice of breaded, fried bananas or apples covered with caramelized sugar and quickly chilled for a hard, sweetened outside.
4.95
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