The Leawood outpost of the cozy and unpretentious café of the same name on 39th Street has many of the original venue’s elements: the menu that changes daily, friendly and attentive service, baskets of crusty Farm to Market bread, inspired desserts. But there’s an undeniably hoity-toity air to this satellite location that takes some of the charm -- and a lot of the congeniality -- out of dining here. Devoted fans of chefs Ted Habiger and Andrew Sloan, though, probably won’t mind the lack of joie de vivre. — Charles Ferruzza
Price: $$$
Payment Type: MasterCard, Visa, American Express, Discover, cash, ATM/Debit
Parking: Free, Lot Available, No Parking
Reservations: Accepted, Recommended for Large Parties, Recommended on Weekends
Attire: Business Casual
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