913-451-7746
816.561.SPIN (7746)
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And on the subject of Roma, I wouldn't compare Spin's Michigan-made gelato to the extraordinary stuff one can eat on the Via Panetteria, but Marilyn swooned over the little plastic cup filled with a tart mixed-berry version. Not all of the gelato flavors caught my fancy, but the Swiss chocolate was pleasant enough, and I ate more than my share of the very Midwestern "double malted" variety — made with crushed Whopper candy balls.
"Is there anything more wonderful than ice cream?" Marilyn gushed.
Well, yes, I can think of a couple of things — one involving a palazzo in Rome, and the other with a well-timed Eduardo — but the pizza at Spin comes pretty close.
