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Restaurant Details

This Atlanta-based restaurant combines three popular Asian cuisines under one roof: the restaurant boasts a cozy sushi bar; a large dimly-lit dining room serving Chinese-American dishes (as well as pad thai and Singapore noodles); and two spacious rooms outfitted with teppanyaki grills for diners who prefer the theatrics of a Japanese steakhouse experience. For those who prefer not to sit with strangers and watch a chef flip hot shrimp and tell bad jokes, Stix offers a cosmopolitan alternative; the main dining room offers various combinations of those grilled dinners (including hibachi shrimp, sukiyaki steak, teriyaki salmon) in addition to the wok-fried specialties like garlic double delight, orange peel chicken and Beijing scallops. And Stix may be the only Asian restaurant in town offering fried ice cream for dessert. — Charles Ferruzza

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Price: $$-$$$
Payment Type: All Major Credit Cards, cash

Parking: Lot Available


Reservations: Accepted


Attire: casual


Extra Info: Smoking: Patio only.

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    Stix offers entertaining Asian food without the teppanyaki shtick.

Reviews/comments (1)
2.8 out of 5

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On July 19th, my colleagues and I decided to try Stix for the first time. Unfortunately, we did not have a good experience. Their bar was not fully stocked, and did not carry several liquors, including sake that is listed on their menu. When we tried to ask for a substitution for the same price as the out of stock cold sake (a difference of $8) the management said no. Not all of our Sushi choices were delivered to our table. We had to request our Sushi order menu be shown to us, and the waitress explained the chef overlooked the other items. No amends were offered until the very end. The assistant manager, Jeremy, offered us a round of drinks on the house. I pointed out that the round of drinks would exceed the price difference of the sake substitute ($8), but he still refused to supply the substituted Sake. My lone martini was $10. We did not understand their reasoning, especially when we spent alot of money, and would have spent more if they had tried to accomodate us. I tried to contact the manager Hoang on Monday, but he was too busy to accept my call.
Rating Detail:
Food: 3
Service: 1
Atmosphere: 2
Value: 2
Overall: 1

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Posted by Jud on July 20, 2009 at 2:12 PM
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