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  • Cuisine(s): Barbecue
  • Hours: 11 a.m.-9 p.m. Monday-Saturday, closed Sunday.
  • Price: $, $$
  • Serving: Lunch, Dinner
  • Reservations: Not Accepted
  • Parking: Lot Available
  • Payment Types: All Major Credit Cards, cash
  • Attire: casual
  • Features: Takeout, Catering, Non-Smoking

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LC's Bar-B-Q

5800 Blue Pkwy.
Kansas City, MO 64129
816-923-4484
Many purists consider L.C.’s the best place to eat authentic Kansas City-style barbecue: succulent slow-smoked ribs, meaty rib tips and hefty beef sandwiches on soft white bread. The L.C.’s pit crew also pulls homemade sausage, chicken wings, turkey and shrimp out of this tiny restaurant’s aromatic pit. The side dishes are almost as famous as the meats — the hearty, molasses-rich baked beans, mixed with so many pieces of tender beef, could make a satisfying meal on its own. Onion rings are fat and crunchy, and L.C.’s fabled French fries live up to their reputation — nearly as thick as a small tree branch, one crispy L.C.’s fry is equal to a small sack of the greasy fast-food variety. L.C.’s is tiny, with fewer than a dozen tables, and everything made here is served in disposable containers with paper towels and plastic flatware. But what the interior lacks in glamour, it more than makes up in the quality and consistency of its signature dishes.
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The Inside Word on LC's Bar-B-Q

  • Shawn Edwards
    Shawn Edwards
    His shop is like he's cooking in his kitchen at home. It's a small shack, great food, that for some reason always tastes better on game day when the Kansas City Chiefs play (because it's close to the stadium). People stop there on the way to the game. It's real down home. It's like he's in his backyard cooking food.
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