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Subject: Mark Friend

  • Leftovers: Breadsticks, menus, and hirings

    ​​Here are some random newsy items from my reporter's notebook.Farm to Market Launches Line of Breadsticks  The Farm to Market Bread Company recently introduced a new line of Grissini Torinesi -- traditional Italian-style breadsticks. The grissini will be made by Claudio Cantore, a third-generation baker who emigrated to the United States from Italy in 1974 and served as an early mentor to Farm to Market founder Mark Friend. "I'm really proud we can offer Claudio's Grissini," Friend say

    November 11, 2009
  • Farm to Market holiday breads now on shelves

    ​Farm to Market Bread Company has reinvented two holiday breads -- Panettone ($9.99) and Stollen ($12.99) -- putting small twists on the classic Italian and German baked goods.   "We have worked hard perfecting the recipes for these specialty holiday breads. We hope our customers enjoy eating them as much as we enjoy baking them," says bakery owner Mark Friend. The Italian Panettone is usually made with raisins and candied fruit. The Farm to Market offering has cranberries and orange in a

    November 25, 2009